Breakfast Menu

In this section: Food & Drink Breakfast Menu Main Menu Spring 2020 Mothers Day Group Menu Feb, Mar, Apr 2020 Group Breakfast Menu The Bridge Wine List

Breakfast is served from opening until 11:30am every day (11am on Saturday and Sunday). Tables operate on a first-come, first-served basis. Reservations can be made, just call us on 01752 403888 and we will book you in or book via our website.

Main Menu

Scottish smoked salmon & cream cheese with scrambled egg £ 9.50

Eggs Benedict, toasted muffin with poached egg, salmon or bacon and hollandaise sauce £ 9.00

Traditional English breakfast; fried egg, Cumberland sausage, bacon, tomato, baked beans and mushroom and organic light wholemeal toast £ 9.50

Meat free full English; fried egg, veggie sausage, tomato, baked beans, mushrooms and organic light wholemeal toast £ 8.00

Back bacon sandwich on organic light wholemeal bread £ 6.50
… add an egg £ 7.50

Cumberland sausage roll in a floured white bap £ 6.50
… add an egg £ 7.50

Toast trio, Baker Tom’s organic white, brown and rye with butter £ 2.50

Tiptree jam or marmalade £ 0.25

Healthier Options

Poached eggs with Scottish smoked salmon and avocado on rye bread (GF available) £ 8.50

Poached eggs served on rye toast with avocado and feta cheese (GF available) £ 8.50

Midfield granola sundae with vanilla yoghurt, poached apple, cinnamon compote (GF available) £ 5.50

Multi grain Scottish porridge; prepared with your choice of milk, cream or water and topped with apple and cinnamon compote and Devon honey £ 5.50

Kids

Beans on toast £4.00
Scrambled egg on toast £4.50
Sausage bap £4.50
Bacon bap £4.50
Porridge & Devon honey £4.50

Hot drinks

Cafetière of coffee £ 2.85
Brew Tea Co. tea £ 2.85
Cappuccino or Latte £ 3.25
Espresso £ 2.85
Double Espresso £ 3.50
Americano £ 3.25
Hot Chocolate, with cream and marshmallows £ 3.50
Mocha £ 3.50

Food Allergies And Intolerances

Before you order your food and drinks, please speak to our manager if you wish to know about our ingredients.